Beauchamps' Corporate M&A team were delighted to advise EFM Ventures on its sale of a majority stake in Martin Food Equipment Limited to Cross Refrigeration.
Martin Food Equipment is a leading player in the food service equipment sector which has been supplying specialist equipment to the sector for over 30 years and currently employs 75 people. It supplies leading brand names in catering equipment and accessories as well as providing training to clients worldwide.
The Beauchamps team was led by Ainsley Heffernan and supported by Stuart Conaty, Deirdre Cahill, John White and Hugh Foyle.
Commenting on the deal Ainsley Heffernan said "this transaction is the latest in a series of successful M&A deals supported by Beauchamps over the past three months across the energy, healthcare and food sectors. We were delighted to support EFM Ventures in this transaction and would like to wish both companies success in their future partnership."
About the author
Ainsley Heffernan
About Ainsley
Ainsley Heffernan is a partner and head of our award winning Energy & Natural Resources Group. He has over fifteen years’ experience advising clients in the energy sector. Ainsley and his team have extensive experience representing clients involved in wind farm projects (both onshore and offshore), solar PV, energy storage, anaerobic digestion and CHP. He has spoken at numerous conferences and regularly contributes to a variety of industry publications.